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Thanksgiving is Coming – Make Your Table Sparkle!

November 21, 2013 Leave a Comment

No, it’s not time for Christmas decor yet. Leave those ornaments and reindeer tchotchkes in storage for a few more weeks until the tree trimming party. You can use that energy to decorate on Thanksgiving.

Thanksgiving decorations were always overlooked in my family. With six children and more than 30 grandchildren and great grandchildren, the tables at my paternal grandmother’s house were always overflowing with food for the mid-afternoon Thanksgiving feast. The sight and smell of Mommy Edith’s sweet potato pie was enough to get the blood flowing. Our formal, dinnertime feast was always across Washington, D.C. at my maternal grandmother’s house. The meal took days in planning and preparation, but the choice of decor was usually limited to selecting the right tablecloths, serving dishes, and special occasion flatware from the buffet. Even though it was perfectly elegant, I can’t remember when we shifted focus to give the table a little sparkle beyond the home’s artistic interior.

That’s why I’ve stalked down Pinterest so you don’t have to divert your attention from the food! Now you can grab a few ideas for your Thanksgiving table in between the searches for pie crust and side dishes. If you’re not the main chef this year, offer to help the host by taking care of the centerpiece, namecards, or place settings just like the special guests who would pop in to decorate Ina Garten’s dining table on Barefoot Contessa. You could be a major help without stepping on the wrong turf for the hectic holiday meal.

Fresh from the Market

Thanksgiving Decor | Runaway Apricot
I saw this on Horchow’s Facebook back in September and I’m still in love. Show off some of the seasonal ingredients that went into the meal while keeping them bright and fresh in the water. You’ll have another kind of leftovers the next day.

Thanksgiving Decor | Runaway Apricot
Flowers, fruits and vegetables in fall’s colors here. You can still buy tomatoes at local farmers markets, but look around and find more produce that has lasted into fall. The tall candles add drama and make the spread look more formal.

Thanksgiving Decor | Runaway Apricot
Berries, gourds, and a wispy branch. This table has a lot of drama but still feels very casual. Plus it would leave room for the mashed potatoes and gravy boat.

Thanksgiving Decor | Runaway Apricot
A cute little pumpkin with a name card plus a ruddy oak branch in a vase. Why not take a walk in the park or backyard and pick up some leaves? Free decor.

Thanksgiving Decor | Runaway Apricot
I think I’m doing this! Adorable little pumpkin dinner rolls that you can leave at each place settings for guests’ arrival to the table. Just like the place cards above.

Gilded

Thanksgiving Decor | Runaway Apricot
This little pumpkin gets a decadent treatment with gold foil. Click through for the DIY instructions.

Thanksgiving Decor | Runaway Apricot
Fall leaves are already pretty, but this one could be preserved and then hung on the Christmas tree.

Thanksgiving Decor | Runaway Apricot
Hurry and finish a six-pack. Use these golden bottles as vases for little flowers on the table or maybe even candlesticks. Click for the how-to.

Minimalist

Thanksgiving Decor | Runaway Apricot
A little woody rosemary through two holes on a note card. Extra simple, smells great, and is basically free. 

Thanksgiving Decor | Runaway Apricot
You can design a nice table runner even without fine silks. I could also see a less minimalist approach with paints of different colors. If you’re using a colored tablecloth, try using white paper and green paint. The possibilities are endless.

So that’s my roundup! I hope your inspired to create a beautiful and delicious tablescape. Do let me know if you bring any of the ideas to life.

I believe the right tools can make cooking easier and more enjoyable so I've linked to some of my favorite products. If you buy via my link, I may earn an affiliate commission. Thank you for your support!

Filed Under: decor, DIY, entertaining, fall, family, holidays, Reset Filter Tagged With: Party Starter

Previous Post: « Flashback to an Early Fall Dinner Party in Harlem
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Robyn Andrea Burgess - Runway Apricot

Save money, eat well and live healthy: Take control of your diet by cooking. It's easier than you think.

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If "I got food at home" is your dining mantra for If "I got food at home" is your dining mantra for 2022, take another look at some occasional #mealprep. If not to have full meals prepped and ready, at least to DIY your own frozen foods. You can save money and have much healthier meals by avoiding packaged products. I made a triple batch of these Turkey-Mushroom Meatballs with Green Olives and had weeks of occasional easy dinners using these tips:
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🍄 Cut up the veggies with a food processor. I like to use the pulse function and process one vegetable at a time to get each the perfect size.
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🥄 Get a cookie scoop! I make uniform meatballs with a medium cookie scoop I got from @oxo years ago. It makes shaping super fast and helps the meatballs cook evenly.
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🥶 Once your meatballs are shaped, and raw, arrange them in a single layer and freeze. After they're frozen you can pop them in a ziploc to bake just what you want for meals to come.
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Get the recipe for these meatballs on my site, linked in the bio! 
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#runawayapricot #meatballs #cookingfromscratch #healthy2022
Every Thanksgiving I make my Mommy Edith's Sweet P Every Thanksgiving I make my Mommy Edith's Sweet Potato Pie 🥧. Or at least I try to. See, before she passed I finally got her to share her secret recipe. Only, this was the recipe: "take something out of a cookbook and adjust it until you like the taste." So over the last 10 years, I've been baking, adjusting, and baking again to recreate her perfect balance of sugar and spice. @Evernote has been there to record my exact ratio of cinnamon to nutmeg, capture notes on the different baking methods, save photos of pie outcomes, and record my review of each taste test. I've been fine-tuning with each pie to get it just right, like my grandma would make. I think it's just perfect now.
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Preserving a family secret or developing a new recipe? Write it with @Evernote. It's been my go-to tool for brainstorming, blog-writing, and business planning for years! #Ad #Evernote
Want to feel more confident this Thanksgiving? Hit Want to feel more confident this Thanksgiving? Hit pause on your recipe search and get organized. A solid plan for how the meal will come together takes the pressure off of those holiday expectations. After all, the best meal is one the chef also gets to enjoy!
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Here's my tried and true tips for planning a feast:
🍂Write it out. I use @Evernote to consolidate all of my brainstorming in one place. From recaps on last year's party to pictures of beautiful tablescapes, the note-taking app goes with me from the market to my kitchen to keep on track of everything.
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🍂Delegate. It's a family affair so get a little help to bring it all together. Ask early, appreciate loudly.
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🍂Balance your menu. I'm not team 'Don't experiment on Thanksgiving,' but everything in moderation. Mix new recipes that might require a bit more focus with tried-and-true recipes you can whip up blindfolded. This helps to even out your energy and ensures there are some crowd-pleasers on the dinner table.
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🍂Calculate your shopping list. No one likes emergency runs to the market on turkey day. To make sure my shopping is handled in one trip, I make my list in Evernote because I can easily access it on-the-go with the mobile app. I like to create a table with the ingredients on one axis and the links to my recipes on the other. Then I mark out the quantities needed for each so I can add them up and buy just enough.
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🍂Schedule the cooking. Perhaps my most important party-planning outline is when to get everything done. I start the schedule well in advance to plan the table setting and ingredient prep. I'll mix dry spices or brine turkeys days ahead, bake early in the morning, and save the big day for cooking up ingredients that need to be hot on the table at dinner time.
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Try these tips for a more relaxed and more confident holiday! #Ad #Evernote
Busy days and busy nights. But always using the re Busy days and busy nights. But always using the recipes. 🐔
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I'll show you the process in my stories! ..
Are you celebrating and still finding joy in these times? Cook up anything special?
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#runawayapricot #tacotuesday #cincodemayo #quarantinecooking #tacos #carnitas
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🥬Spring Mix & Kale
🥔Red Potatoes, Zucchini, Spring Onion and Red pepper roasted with s&p, thyme and EVOO
🥚6 minute soft boiled egg
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#runawayapricot #quarantinecooking #eatlocal
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#runawayapricot #quarantinebaking #hotcrossbuns
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